The Ease of Living?

Who cares about playing in the mud and looking
funky if it's for a good cause right?

I was talking with a friend on the East Coast the other day - HELLO! (you know who you are) - and she asked me what was the most surprising thing about moving. I had to think about that one. There are really two things that super surprised me - no wait, three.

1) The move was easy. No, REALLY easy. I don't mean the packing or the actual planning of the move. Nor do I mean the sale of the house or all the angst of picking a place, but the settling was/has been easy. I remeber driving down Ben McCullum - see Anna, I know the lingo - about two weeks after we moved and I caught myself thinking how I felt like I had been here for years not weeks.  I had settled. I was still unemployed at that point, didn't know where anything was, didn't know anyone, we didn't have our stuff, but it(Texas) felt..... right. It was scary. How could I uproot myself and my family from all we had known for YEARS and move to an alien place and it feel right after all of two weeks? Was I a traitor to my island blood, my Caribbean way of life? On the contrary, I think living in such a wonderful place like St. Croix actually prepared me to assimilate and adapt as well as I have.

2) It is EASY to live here. Everyone is SO friendly, helpful, and prompt that life is easy. I can call the gas company and almost before I hang up, someone is knocking on my door to help out with whatever issue I had. I can get home and open the rice and there are no weevils (STX peeps know what I mean), I can take said OPENED unweevily rice and RETURN it with no receipt, no questions asked!!! There are 2 groceries, 3 drugstores, 4 gas stations, 3 banks, 3 community pools, and a MALL(!!!!) around the corner from our house.  The selection in all of those places is unbelievable, the prices are cheap, and there is way more than I could EVER want in any of those places.  Oh, did I mention there is are 2 Targets AND Walmarts within a 6 mile radius of us too? OVERKILL!

My kids moaning about the cold.

3) Everyone blows small issues out of proportion - and not in a good way.  The other day A had a swim meet - her first of the summer and it rained! Which, by all reckonings is rare in drought prone Texas. It was a nice morning between 5:30 and 7:00 am, but then it started to downpour. The kids were all under tents out of the rain, they all had chairs or shared, the meet was going on even though it started a whole 15 minutes late, it was all good to me. Heck it could have been worse right? No, it wasn't comfortable and it wasn't ideal, but kids have to learn to roll with the punches right? Apparently, I was the only one that thought so. Parents were incensed that the meet started late, that the relay's got cancelled due to time constraints, that it was raining, and horror of all that the kids had to stop swimming due to lightning. SIGH. It COULD have been WAY worse. I have noticed, that people complain if it doesn't rain, complain it if rains, complain if the DMV takes 15 minutes instead of 10, b!tch and moan if they can't do what they want when they want, etc.  Sometimes I want to jack slap all the whiners and tell them that spending time together and with family is what is important, that life could be so much worse. They could pay .50c a KW for electricity and NOT have AC, have to choose between wilted lettuce and tasteless tomatoes, have to prep for a hurricane, etc.  I know NOT everyone is this bad, but I do notice a trend of people that don't look on the bright side of life and forget to be grateful for what they do have.

All in all, I love living here. We now have some great friends, have done things that took us out of our comfort zone, gotten a job, bought a house, and enjoyed our experiences here. I do hope that both children remember to savor the bumps or potholes in the road, go with the flow, but appreciate the ease of life here.  C still dresses up as whatever he wants to when we go out. He still LOVES his pirate boots, but has now discovered super heros. A still prefers climbing trees to wearing dresses and shopping (thank goodness!). S still loves to clean and keep house(can I get down on my knees and thank my lucky stars?), and I  still like doing too much with too little time.

Living here in Texas has given me appreciation for the easy way of life that could be mine, but I still like to throw curve balls in everyone in a while, like trying to be two places at once that are 50 miles apart.  It makes life ............... i n t e r e s t i n g.

The Summer of Ice Cream!

Pure ingredients

It seems like in years past each summer has had a theme. Last summer was jams and jellies. This summer has been ice cream!  When I was little my Dad made homemade ice cream every once in a while.  I don’t know why he didn’t make it more often, but I do remember that we had an old White’s Mountain hand cranked ice cream maker. It was the kind you had to put rock salt and ice into.  Maybe we didn’t make it more often because my Mom didn’t like the egginess of homemade ice cream, or maybe because finding rock salt on the island was hard back then.  Who knows, but I do remember being sad when Hurricane Hugo destroyed it.

The secret to tropical ice cream!

A few years back, my Dad got a new Cuisinart ice cream maker that was electric and had a freezer bowl. It was genius! He started making ice cream again, and since he usually had an excuse to make it when we came for dinner, it became tradition for A to tell him what flavor to make. He started making Cinderella and Ariel ice cream….. what is that exactly? It’s vanilla ice cream or almond flavored ice cream that has been dyed the appropriate color to match the Princess in question’s dress. Hence blue ice cream for Cinderella and pink or red ice cream for Ariel.  My niece L also got into and started asking for Aurora ice cream, and then later Pocohantas ice cream. I am sure that is Disney got a hold of this site, they would make an even larger fortune!

Mixing

Anyway, I have an attachment for my Kitchen Aid stand mixer that promises to make ice cream. I tried it once and it worked marginally. This summer, I was determined to figure it out and make it work!  So, I experimented – a lot J

Tricks to using a KA ice cream attachment in the Caribbean:

1.     FREEZE your bowl for at LEAST 5 days.

2.     Chill in the freezer your cream for at least 2 hours before you mix it into your base

3.     After mixing your base, CHILL for 2 days in fridge or FREEZE for 8 hours.

4.     Start mixing as EARLY in the morning as possible(5 am is NOT too early in this case)

5.     Cover your KA with a fluffy bath towel while it is mixing.

6.     Once mixed and soft serve consistency, place into metal or ceramic bowl and put back into freezer at least overnight

7.     Eat with friends and family outside while admiring the lingering heat of the day

Basic ice cream recipe:

1C whole milk*

1C sugar

2C cream

4-6 egg yolks(large)

flavoring

*The more whole the milk you use, the creamier the ice cream

Scald milk and sugar in pan. Beat yolks in separate bowl. Add scalded milk to yolks once milk is slightly cooled. Mix continuasly so yolks don’t cook.  Return to stove top and stir until the mixture coats the back of your spoon. Once it is thick and coats spoon, mix into super chilled cream, add flavoring and chill in fridge or freezer.

Some notes: If you are using whole flavorings like mint leaves, cinnamon, rosemary, etc steep those in the scalded milk for at least 30 minutes then rewarm milk and add to yolks after removing flavoring(or not – your preference)

Some of our favorites this summer were:

Mango and Morita Chili

Rosemary, Blood Orange Olive Oil, and roasted Pepitas

Chocolate Decadence with Cocoa Nibs

French Vanilla

Mint Chocolate Chip with real mint leaves

Mamey, Cinnamon, and Piloncillo

Mango

Mamey

I have a few other flavors up my sleeve but will not tell you about them just yet!

We enjoyed this summer’s theme. Did your summer have a food theme?

Cheesy Quinoa Bites - a recipe

I have discovered Pinterest….. not sure yet if it is a blessing or a curse, but I have found some interesting items there that I either want to make – crafty ways or food that I want to make.  My latest find was Cheesy Quinoa Bites.  They looked simple, healthy, and like something that at least one of my children (Aislin the adventurous) would eat.

Here is the recipe – which of course has my altered version:

4 cups cooked Quinoa

1.5 large carrots

½  a bunch of cilantro

2 green onions

1 clove of garlic

smidgen of salt

2 eggs

2 – 3 tbsp flour

black pepper

4 oz shredded cheese – extra sharp cheddar in our case

Chop/shred/blend all veggie ingredients. I just roughly chopped everything and threw it in my Ninja. I LOVE that thing!

Next add all the rest to a bowl and mix.  Fill sprayed mini muffin pans until heaping. Cook for about 25 min at 350 and enjoy! When they are done, they will pop right out.

They were really yummy. Although, I might add pepper jack cheese next time to give it some more kick. 

As expected, Aislin loved them, and Christopher feed his to the dog.

Happy Eating!